Almond Sheet Cake Recipe - In another small bowl mix together the sour cream, eggs. Mix together the flour, sugar, baking soda and salt. Preheat the oven to 350°f. Preheat oven to 375 degrees. In another bowl, whisk together. In a small pot, add the water and butter and set over high heat to bring to a boil. Grease a 13x18 jelly roll pan with butter or spray with baker’s joy. Preheat oven to 350 degrees f and grease a bakers half sheet jelly roll pan (13×18''). In a large mixing bowl, stir together the dry ingredients: Grease and flour a 9x13 inch pan.
In a large bowl, whisk together melted butter, water, sour cream and sugar. In a large mixing bowl, stir together the dry ingredients: Grease a 13x18 jelly roll pan with butter or spray with baker’s joy. Mix together the flour, sugar, baking soda and salt. In another bowl, whisk together. Preheat oven to 375 degrees. Grease and flour a 9x13 inch pan. In another small bowl mix together the sour cream, eggs. Preheat the oven to 350°f. It pairs perfectly with my creamy vanilla almond. Preheat oven to 350 degrees f and grease a bakers half sheet jelly roll pan (13×18''). In a small pot, add the water and butter and set over high heat to bring to a boil.