Recipe Pumpkin Sheet Cake - Bake until a toothpick inserted into the center comes. In a large bowl, beat pumpkin, sugar and oil until blended. Mix in the baking soda, baking powder, salt, and pumpkin pie spice. Preheat the oven to 350 degrees. Add eggs and mix well. Web 1 for the cake: 2 in a medium saucepan, melt the butter. Beat pumpkin, 2 cups white sugar, and oil in a mixing bowl; Beat the wet ingredients together. Whisk in the pumpkin puree and.
Combine flour, baking soda, cinnamon and salt; 2 in a medium saucepan, melt the butter. Preheat the oven to 350 degrees f (175 degrees c). Beat pumpkin, 2 cups white sugar, and oil in a mixing bowl; Beat the wet ingredients together. Web 1 for the cake: Web use 1 mixing bowl for the dry ingredients and another mixing bowl for the wet ingredients. Add eggs and mix well. Bake until a toothpick inserted into the center comes. Mix in the baking soda, baking powder, salt, and pumpkin pie spice. Whisk in the pumpkin puree and. In a large bowl, beat pumpkin, sugar and oil until blended. Combine both, then spread the batter into your pan. Preheat the oven to 350 degrees.