Sheet Pan Pork Chops And Vegetables - Preheat oven to 425 degrees and grease a baking sheet. Place the pork chops on the other side. Preheat oven to 400 degrees. Arrange potatoes on 1/3 of the. Arrange vegetables on one side of the sheet pan. Cut and season potatoes with olive oil, salt, pepper, garlic powder, and grated parmesan cheese. Preheat oven to 400 degrees f. In a small bowl, combine salt, pepper, garlic powder, onion powder,. Rub the pork chops with ½ teaspoon of salt, black pepper, and garlic powder. Preheat oven to 450°f (232°c).
Preheat oven to 400 degrees f. In a small bowl, combine salt, pepper, garlic powder, onion powder,. Place the pork chops on the other side. In a large mixing bowl combine the olive oil, thyme, garlic, pepper, salt and parmesan cheese. Arrange vegetables on one side of the sheet pan. Arrange potatoes on 1/3 of the. Preheat oven to 425 degrees and grease a baking sheet. Rub the pork chops with ½ teaspoon of salt, black pepper, and garlic powder. Preheat oven to 450°f (232°c). Preheat oven to 400 degrees. Cut and season potatoes with olive oil, salt, pepper, garlic powder, and grated parmesan cheese.