Sheet Pan Potato Salad - Drizzle olive oil over top. Place cubed potatoes on a baking pan. Step 2 in a medium bowl, toss asparagus and leek slices with the remaining 1. Web chef's tips the recipe calls for baby potatoes which are waxier and less starchy than big potatoes. Web the colors and flavors of this salad make it a great party dish, but by using a sheet pan it becomes an easy and delicious weeknight meal. Yukon gold potatoes would work as well,. Sprinkle with pepper and seasoned salt. Web preparation step 1 heat the oven to 425 degrees. Web ingredients 6 slices bacon (about 6 ounces) 1 medium red onion 3 tablespoons finely chopped fresh chives 1 1/2 pounds small new potatoes or baby red potatoes (about 30) 1 1/2 teaspoons. Web potatoes preheat oven to 425°f.
Place the potatoes on a large sheet pan, drizzle with 2 tablespoons of olive oil. Place cubed potatoes on a baking pan. Line a sheet pan with aluminum foil or parchment paper. Web chef's tips the recipe calls for baby potatoes which are waxier and less starchy than big potatoes. Drizzle olive oil over top. Sprinkle with pepper and seasoned salt. Web potatoes preheat oven to 425°f. Web ingredients 6 slices bacon (about 6 ounces) 1 medium red onion 3 tablespoons finely chopped fresh chives 1 1/2 pounds small new potatoes or baby red potatoes (about 30) 1 1/2 teaspoons. Step 2 in a medium bowl, toss asparagus and leek slices with the remaining 1. Web the colors and flavors of this salad make it a great party dish, but by using a sheet pan it becomes an easy and delicious weeknight meal. Yukon gold potatoes would work as well,. Web preparation step 1 heat the oven to 425 degrees.