Sheet Pan Shrimp Fajitas Recipe - In a large bowl, combine shrimp, peppers, onion and garlic. In a small bowl, combine chili powder, cumin, oregano, paprika, 1. Combine oil, chili powder, cumin, garlic powder, lime zest, salt and chipotle powder in a large bowl. Preheat oven to 425 degrees f. Sprinkle with chili powder, cumin and salt. Transfer 4 teaspoons of the mixture to a small bowl and set. Roast 10 minutes, rotating pans. Lightly oil a baking sheet or coat with nonstick spray. Preheat the oven to 450 degrees f (230 degrees c). Spray the tops of the veggies with non stick cooking spray.
Mix fajita seasoning and olive oil together in a large bowl. Web place the sliced onion and bell peppers onto the prepared baking sheet. Roast 10 minutes, rotating pans. Lightly oil a baking sheet or coat with nonstick spray. Combine oil, chili powder, cumin, garlic powder, lime zest, salt and chipotle powder in a large bowl. In a small bowl, combine chili powder, cumin, oregano, paprika, 1. Preheat the oven to 450 degrees f (230 degrees c). Transfer 4 teaspoons of the mixture to a small bowl and set. In a large bowl, combine shrimp, peppers, onion and garlic. Spray the tops of the veggies with non stick cooking spray. Preheat oven to 425 degrees f. Sprinkle with chili powder, cumin and salt. Lay out seasoned shrimp in a single layer on a.